Del Sol Dressing
Yield:: ¾ cup
This dressing gives you the warm taste of liquid sunshine to enhance your best salads, favorite tender vegetables, or finest grains and pasta. It's· pure gold.
  • ½ cup Red Star Vegetarian Support Formula nutritional yeast flakes
  • ¼ cup extra-virgin olive oil
  • ¼ cup water
  • 2 Tablespoons red wine vinegar
  • ¾ teaspoon soy sauce
  • ½ teaspoon minced garlic
  1. Place all the ingredients in a blender, and process until smooth and creamy. Whisk again before serving.
Nutrition Information
Serving size: 2 Tbsp Calories: 112 Fat: 9 gm Carbohydrates: 4 gm Protein: 6 gm
Recipe by Red Star Nutritional Yeast at